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Venison & Wild Boar Terrine (150g)
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Perfectly proportioned and completely delicious, this unique hypoallergenic grain free recipe is made with freshly prepared venison and wild boar.
We make it with lots of veg and fruit - organic potato, butternut squash, organic carrots, organic green beans and organic apples - together with healthy botanical herbs, including dandelion and burdock root.
We've also included hemp oil, renowned for its health benefits and rich source of essential fatty acids.
Health & safety message:
We use freshly prepared venison in this recipe, so there may be a rare chance of finding a tiny piece of shot. We assure you we take the greatest care and safety measures to ensure there is no shot left in the meat, but very occasionally a small piece may have escaped us.
Venison (30%); Wild Boar (30%); Potatoes (4%)
Butternut Squash, Organic Carrots, Organic Green Beans, Organic Apples, Vitamins & Minerals, Hemp Oil (Source of Omega 3 & 6)
Herbs & botanicals: Golden Rod, Nettles, Aniseed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root, Celery Seeds.
Calories
95 Calories/100g
Analytical constituents
Crude Protein 10%
Crude Fats and Oils 6%
Crude Ash 2%
Crude Fibres 0.5%
Moisture 77%
Vitamins (per kg):
Vitamin D3 200 IU, Vitamin E 30 mg
Trace Elements (per kg):
Zinc chelate of amino acids hydrate 15 mg, Manganous chelate of amino acids hydrate 3 mg, Iodine as calcium iodate 0,75 mg, Organic selenium S.cerevisiae CNCM I-3060 0,03 mg.
Technological Additives (per kg):
Natural Cassia Gum 2,900 mg/kg.
FEEDING GUIDELINES
MAINLAND UK DELIVERY
MAINLAND UK
DELIVERY
STANDARD DELIVERY |
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|---|---|---|
| OVER £29 | Delivery within 1-3 working days | FREE |
| UNDER £29 | Delivery within 1-3 working days | £4.95 |
SPECIAL DELIVERY |
||
| WEEKEND | Order before 2pm Friday | £9.95 |
| Next day before 12pm | Order before 2pm Mon-Thu | £9.95 |
| Next day before 10:30am | Order before 2pm Mon-Thu | £14.95 |
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Can't find what you're looking for? Our lovely customer care team are here to help.
We're open Monday – Friday: 9am – 5pm.
Email us or call 0207 433 1863.
